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P-ISSN: 2663-1067, E-ISSN: 2663-1075
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P-ISSN: 2663-1067
E-ISSN: 2663-1075
Impact Factor: RJIF 5.2
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Identifier
International Journal of Horticulture and Food Science
2020, Vol. 2, Issue 2, Part A
S. No.
Title and Authors Name
1
Application of chitosan edible coating to guava to study quality parameters
Vinod Kumar P and Sucharitha KV
DOI:
10.33545/26631067.2020.v2.i2a.40
Int. J. Hortic. Food Sci., 2020; 2(2): 01-04
Abstract
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| Country : India | File Size: (453 KB) |
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Journal's Code
P-ISSN: 2663-1067
E-ISSN: 2663-1075
Impact Factor: RJIF 5.2
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Past Issue
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Instructions
Indexing and Abstracting
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