Title and Authors Name | Country |
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Nutritional and biochemical attributes of present juice and Gur produced from date palm trees Int. J. Hortic. Food Sci., 2024; 6(1): 101-107 | Bangladesh |
Effect of intercropping systems with three varieties of soybean (Glycine max) on growth traits and seed yield in soybean Int. J. Hortic. Food Sci., 2024; 6(1): 108-113 | Iraq |
The role of Ehuru (Monodora myristica) in flavor enhancement and food preservation in West African cuisine Int. J. Hortic. Food Sci., 2024; 6(1): 114-117 | South Africa |
Correlation coefficient and path analysis in early cauliflower genotypes (Brassica oleracea var. botrytis) Int. J. Hortic. Food Sci., 2024; 6(1): 118-120 | India |
Evaluation of early cauliflower (Brassica oleracea var. botrytis L.) elite material for maturity, yield and quality characters Int. J. Hortic. Food Sci., 2024; 6(1): 121-124 | India |
Influence of nitrogen levels and micronutrients on growth and yield parameters on cauliflower (Brassica oleracea var. botrytis) Int. J. Hortic. Food Sci., 2024; 6(1): 125-128 | India |
Effect of humic acid on vegetative growth characteristics and yield of citrus fruits: A Review Int. J. Hortic. Food Sci., 2024; 6(1): 129-132 | Iraq |
Physiological roles of nano fertilizer and thiamine (B1) on some growth and flowering of Petunia plant (Petunia hybrida L.) Int. J. Hortic. Food Sci., 2024; 6(1): 133-140 | Iraq |
Genetic variability for growth and yield traits in tomato (Lycopersicon esculentum) Int. J. Hortic. Food Sci., 2024; 6(1): 141-144 | India |
Effect of boron and spacing on seed yield of radish (Raphanus sativus L.) varieties Punjab Pasand and Arka Nishant Int. J. Hortic. Food Sci., 2024; 6(1): 145-149 | India |
Impact of storage techniques on the nutritional and culinary quality of sorghum grains Int. J. Hortic. Food Sci., 2024; 6(1): 150-152 | Uganda |
Horticultural insights into the effect of blanching and drying on the shelf life of green peas Int. J. Hortic. Food Sci., 2024; 6(1): 153-156 | Sudan |