2025, Vol. 7, Issue 1, Part B | International Journal of Horticulture and Food Science

Printed Journal | Refereed Journal | Peer Reviewed Journal

Peer Reviewed Journal

Journal's Code
P-ISSN: 2663-1067
E-ISSN: 2663-1075
Important Information
Toll Free: 1800-1234070
Working hours 10:00 AM-06:00 PM
Issue Bar
Past Issue
Side Bar
Home
Archives
Editorial Board
Instructions
Indexing and Abstracting
Contact Us
Downloads
Copyright Form (DOC)
Copyright Form (PDF)
Sample Paper
Identifier
International Journal of Horticulture and Food Science
2025, Vol. 7, Issue 1, Part B

		
		S. No.
		Title and Authors Name
        Country
		
1Effect of microwave heating on the chemical composition of paneer
SS Ajmi, SN Rajakumar and KB Divya
DOI: https://doi.org/10.33545/26631067.2025.v7.i1b.244
Int. J. Hortic. Food Sci., 2025; 7(1): 76-78
Abstract  |  Download  |  File Size: (455 KB)  |  186 Views  70 Downloads
India
2Efficacy of new generation insecticides against whitefly, Trialeurodes ricini (Genn) and thrips, Retithrips syriacus (Mayet) on castor
Radhakrishnan V, Ravi M, Allwin L, Vijay S, Vijayaprabhakar A, Karunakaran V, Periyar Ramasamy D and Harisudan C
DOI: https://doi.org/10.33545/26631067.2025.v7.i1b.245
Int. J. Hortic. Food Sci., 2025; 7(1): 79-81
Abstract  |  Download  |  File Size: (192 KB)  |  249 Views  76 Downloads
India
3Cardamom cultivation in Idukki, India: Practices, challenges, and historical insights
Muniandi Jegadeesan and Hidetoshi Miyazaki
DOI: https://doi.org/10.33545/26631067.2025.v7.i1b.246
Int. J. Hortic. Food Sci., 2025; 7(1): 82-88
Abstract  |  Download  |  File Size: (497 KB)  |  1035 Views  732 Downloads
India
4Microbiological quality of Shrikhand during refrigerated storage (5  2°C)
Amit Kumar Barman and Anju Paul
DOI: https://doi.org/10.33545/26631067.2025.v7.i1b.247
Int. J. Hortic. Food Sci., 2025; 7(1): 89-92
Abstract  |  Download  |  File Size: (262 KB)  |  197 Views  74 Downloads
India
5Oxidative stability of ghee clarified at various time: Temperature combinations
Helna Pious, Vandhana PS and Sharath S
DOI: https://doi.org/10.33545/26631067.2025.v7.i1b.248
Int. J. Hortic. Food Sci., 2025; 7(1): 93-96
Abstract  |  Download  |  File Size: (274 KB)  |  236 Views  84 Downloads
India
6Determinants of refrigerated cow milk curd pH based on starter cultures and incubation temperatures
Poorani A, Elango A and Manivannan C
DOI: https://doi.org/10.33545/26631067.2025.v7.i1b.249
Int. J. Hortic. Food Sci., 2025; 7(1): 97-99
Abstract  |  Download  |  File Size: (443 KB)  |  236 Views  97 Downloads
India
7Studies on the effect of plant geometry on vegetative attributes, flowering and corm production in Gladiolus (Gladiolus grandiflorus L.)
Ghanshyam, Pooja Gupta and Vijay Kumar
DOI: https://doi.org/10.33545/26631067.2025.v7.i1b.250
Int. J. Hortic. Food Sci., 2025; 7(1): 100-102
Abstract  |  Download  |  File Size: (442 KB)  |  177 Views  70 Downloads
India
8Indian pomegranates in global trade: Overcoming challenges and harnessing opportunities
SR Varpe, RK Pandey, RP Singh, VN Anap, AS Pawar and Meenal
DOI: https://doi.org/10.33545/26631067.2025.v7.i1b.251
Int. J. Hortic. Food Sci., 2025; 7(1): 103-105
Abstract  |  Download  |  File Size: (436 KB)  |  547 Views  312 Downloads
India
9Path analysis studies in red onion
Prajwal Ghodeswar, RS Wankhade, VS Kale, AM Sonkamble and Sonali Wankhade
DOI: https://doi.org/10.33545/26631067.2025.v7.i1b.252
Int. J. Hortic. Food Sci., 2025; 7(1): 106-108
Abstract  |  Download  |  File Size: (280 KB)  |  187 Views  73 Downloads
India
10Effect of Pusa hydrogel and plant growth regulators on growth, yield and quality parameters of strawberry (Fragaria x ananassa Dutch.) cv. Chandler
Shailandra Vikram Singh
DOI: https://doi.org/10.33545/26631067.2025.v7.i1b.253
Int. J. Hortic. Food Sci., 2025; 7(1): 109-112
Abstract  |  Download  |  File Size: (507 KB)  |  190 Views  86 Downloads
India
Subscribe Print Journal
Journal's Code
P-ISSN: 2663-1067
E-ISSN: 2663-1075
Important Information
Toll Free: 1800-1234070
Working hours 10:00 AM-06:00 PM
Issue Bar
Past Issue
Side Bar
Home
Archives
Editorial Board
Instructions
Indexing and Abstracting
Contact Us
Downloads
Copyright Form (DOC)
Copyright Form (PDF)
Sample Paper
Identifier

S. No.	Title and Authors Name	Country
1	Effect of microwave heating on the chemical composition of paneer SS Ajmi, SN Rajakumar and KB Divya DOI: https://doi.org/10.33545/26631067.2025.v7.i1b.244 Int. J. Hortic. Food Sci., 2025; 7(1): 76-78 Abstract \| Download \| File Size: (455 KB) \| 186 Views 70 Downloads	India
2	*Efficacy of new generation insecticides against whitefly, Trialeurodes ricini* (Genn) and thrips, Retithrips syriacus (Mayet) on castor** Radhakrishnan V, Ravi M, Allwin L, Vijay S, Vijayaprabhakar A, Karunakaran V, Periyar Ramasamy D and Harisudan C DOI: https://doi.org/10.33545/26631067.2025.v7.i1b.245 Int. J. Hortic. Food Sci., 2025; 7(1): 79-81 Abstract \| Download \| File Size: (192 KB) \| 249 Views 76 Downloads	India
3	Cardamom cultivation in Idukki, India: Practices, challenges, and historical insights Muniandi Jegadeesan and Hidetoshi Miyazaki DOI: https://doi.org/10.33545/26631067.2025.v7.i1b.246 Int. J. Hortic. Food Sci., 2025; 7(1): 82-88 Abstract \| Download \| File Size: (497 KB) \| 1035 Views 732 Downloads	India
4	Microbiological quality of Shrikhand during refrigerated storage (5  2°C) Amit Kumar Barman and Anju Paul DOI: https://doi.org/10.33545/26631067.2025.v7.i1b.247 Int. J. Hortic. Food Sci., 2025; 7(1): 89-92 Abstract \| Download \| File Size: (262 KB) \| 197 Views 74 Downloads	India
5	Oxidative stability of ghee clarified at various time: Temperature combinations Helna Pious, Vandhana PS and Sharath S DOI: https://doi.org/10.33545/26631067.2025.v7.i1b.248 Int. J. Hortic. Food Sci., 2025; 7(1): 93-96 Abstract \| Download \| File Size: (274 KB) \| 236 Views 84 Downloads	India
6	Determinants of refrigerated cow milk curd pH based on starter cultures and incubation temperatures Poorani A, Elango A and Manivannan C DOI: https://doi.org/10.33545/26631067.2025.v7.i1b.249 Int. J. Hortic. Food Sci., 2025; 7(1): 97-99 Abstract \| Download \| File Size: (443 KB) \| 236 Views 97 Downloads	India
7	*Studies on the effect of plant geometry on vegetative attributes, flowering and corm production in Gladiolus (Gladiolus grandiflorus* L.)** Ghanshyam, Pooja Gupta and Vijay Kumar DOI: https://doi.org/10.33545/26631067.2025.v7.i1b.250 Int. J. Hortic. Food Sci., 2025; 7(1): 100-102 Abstract \| Download \| File Size: (442 KB) \| 177 Views 70 Downloads	India
8	Indian pomegranates in global trade: Overcoming challenges and harnessing opportunities SR Varpe, RK Pandey, RP Singh, VN Anap, AS Pawar and Meenal DOI: https://doi.org/10.33545/26631067.2025.v7.i1b.251 Int. J. Hortic. Food Sci., 2025; 7(1): 103-105 Abstract \| Download \| File Size: (436 KB) \| 547 Views 312 Downloads	India
9	Path analysis studies in red onion Prajwal Ghodeswar, RS Wankhade, VS Kale, AM Sonkamble and Sonali Wankhade DOI: https://doi.org/10.33545/26631067.2025.v7.i1b.252 Int. J. Hortic. Food Sci., 2025; 7(1): 106-108 Abstract \| Download \| File Size: (280 KB) \| 187 Views 73 Downloads	India
10	*Effect of Pusa hydrogel and plant growth regulators on growth, yield and quality parameters of strawberry (Fragaria* x ananassa Dutch.) cv. Chandler** Shailandra Vikram Singh DOI: https://doi.org/10.33545/26631067.2025.v7.i1b.253 Int. J. Hortic. Food Sci., 2025; 7(1): 109-112 Abstract \| Download \| File Size: (507 KB) \| 190 Views 86 Downloads	India

P-ISSN: 2663-1067, E-ISSN: 2663-1075