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International Journal of Horticulture and Food Science
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P-ISSN: 2663-1067, E-ISSN: 2663-1075
International Journal of Horticulture and Food Science
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International Journal of Horticulture and Food Science
2025, Vol. 7, Issue 8, Part B
Mutation breeding: A tool for crop improvement in vegetable crops

Sabira M and Shruthy ON

With the surging global population, decreasing arable farmland area and deteriorating environment, there is a strong requirement. For multiple breeding approaches to reduce the crop breeding cycle and to augment breeding efficiency with high productivity to meet the global food demands. Mutation breeding is one of the pivotal techniques for inducing novel variations in traits such as earliness, high yield, quality, breaking undesirable linkages, pest and disease resistance that leads to fasten the crop breeding cycles.
Pages : 75-80 | 169 Views | 73 Downloads


International Journal of Horticulture and Food Science
How to cite this article:
Sabira M, Shruthy ON. Mutation breeding: A tool for crop improvement in vegetable crops. Int J Hortic Food Sci 2025;7(8):75-80. DOI: 10.33545/26631067.2025.v7.i8b.367
International Journal of Horticulture and Food Science
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