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P-ISSN: 2663-1067, E-ISSN: 2663-1075
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International Journal of Horticulture and Food Science
2019, Vol. 1, Issue 1, Part B
| Title and Authors Name |
|---|
Studies on standardization of period for softwood grafting in dry land fruit crops Int. J. Hortic. Food Sci., 2019; 1(1): 55-56 |
Conjugation of genotype and environment on accomplishment of diametric growth of mango graft Int. J. Hortic. Food Sci., 2019; 1(1): 57-59 |
Evaluation of different packaging materials on quality and storability of osmotically preserve Karonda (Carissa carandas L.) fruits under refrigerated storage conditions Int. J. Hortic. Food Sci., 2019; 1(1): 60-64 |
Bioactive chemical composition and insecticidal potential of Mitracarpus villosus [Swartz] DC for the management of stored product beetles Int. J. Hortic. Food Sci., 2019; 1(1): 65-69 |
Effect of biochemical characters on Dhakki dates by using solar dryer techniques Int. J. Hortic. Food Sci., 2019; 1(1): 70-75 |
To review the impact and copping strategies of climate change in developing countries Int. J. Hortic. Food Sci., 2019; 1(1): 76-83 |
Pharmacological actions of Euphorbia hirta: A review Int. J. Hortic. Food Sci., 2019; 1(1): 84-89 |
Traditional herbal medicinal plants of Khyber Pakhtoonkhwa Pakistan using for analgesic, anti-inflammatory, anti-cancer, anti-ulcer and antidiabetic activities Int. J. Hortic. Food Sci., 2019; 1(1): 90-98 |
Therapeutic efficacy of plants Int. J. Hortic. Food Sci., 2019; 1(1): 99-102 |
Floristic list and biological spectra of plants of Arrang Sire Ghar, Bajaur district of Khyber Pakhtonkhwa, Pakistan Int. J. Hortic. Food Sci., 2019; 1(1): 103-110 |
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