Title and Authors Name |
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Review of garlic cultivation under zero tillage in rice straw mulch (Allium sativum) Int. J. Hortic. Food Sci., 2021; 3(2): 01-03 |
Biochar: usage, potential as alternative to chemical fertilizer and impact of biochar on soil –Microbial-Plant root interaction Int. J. Hortic. Food Sci., 2021; 3(2): 04-10 |
Quality characteristics of jam from pineapple, cucumber and Jathropha Int. J. Hortic. Food Sci., 2021; 3(2): 11-15 |
Passion fruit and its cultivation: A review Int. J. Hortic. Food Sci., 2021; 3(2): 23-25 |
Growth and yield of Kasuri Methi (Trigonella corniculata L.) var. Pusa Kasuri as influenced by different organic manures and biofertilizers under Telangana conditions Int. J. Hortic. Food Sci., 2021; 3(2): 26-30 |
Assessment of genetic variability in coriander (Coriandrum sativum L.) Int. J. Hortic. Food Sci., 2021; 3(2): 31-32 |
Effect of post-harvest treatment of different chemicals, plant growth regulators on physical and chemical parameters of Sapota fruits [Manilkara achras (Mill) Forsberg] cv. ‘Kalipatti’ Int. J. Hortic. Food Sci., 2021; 3(2): 33-37 |
Effect of foliar spray of urea and NAA on the growth and yield of ginger (Zingiber officinale Roscoe) Int. J. Hortic. Food Sci., 2021; 3(2): 38-43 |
Review on critical period of weed competition and management in maize (Zea mays L.) Int. J. Hortic. Food Sci., 2021; 3(2): 44-48 |
Banana farming: source of enhancing income and sustaining livelihoods in Meloor Panchayath Int. J. Hortic. Food Sci., 2021; 3(2): 49-53 |
Fertilizer scheduling through drip fertigation on growth and yield of onion variety Bhima Shakti Int. J. Hortic. Food Sci., 2021; 3(2): 54-56 |
Review on major constraints during off seasonal tomato production in Nepal (Lycopersicon esculentum) Int. J. Hortic. Food Sci., 2021; 3(2): 57-61 |