International Journal of Horticulture and Food Science
  • Printed Journal
  • Refereed Journal
  • Peer Reviewed Journal

P-ISSN: 2663-1067, E-ISSN: 2663-1075
International Journal of Horticulture and Food Science
Printed Journal   |   Refereed Journal   |   Peer Reviewed Journal
International Journal of Horticulture and Food Science
2022, Vol. 4, Issue 2, Part B
S. No. Title and Authors Name Country
1
Evaluation of chilli (Capsicum annum L.) F1 hybrid cultivars on biomass and fruit yield attributes, under southern zone of Karnataka
Chandru Patil, Nagaraja Kusagur and Manjunath B
Int. J. Hortic. Food Sci., 2022; 4(2): 91-95
Abstract  |  Download  |  File Size: (131 KB)  |  817 Views  534 Downloads
India
2
The effect of spacing on the growth, phenology and yield of two cucumber (Cucumis sativus L.) varieties in the forest-savanna: Transition agro-ecological zone of Nigeria
Olamide Falaiye, Jacob Goke Bodunde, Eyitayo Adekunle Makinde, Olajide Philip Sobukola, Asimiu Kasali and Oluwatosin Mary Peters
Int. J. Hortic. Food Sci., 2022; 4(2): 96-100
Abstract  |  Download  |  File Size: (158 KB)  |  459 Views  221 Downloads
Nigeria
3
Assessment of enset (Ensete ventricosum) (Welw) Cheesman) processing and it’s postharvest: Constraints in post-harvest handling and farmer’s preferences
Neim Seman AbaDura and Tewodros Mulualem Beyene
Int. J. Hortic. Food Sci., 2022; 4(2): 101-105
Abstract  |  Download  |  File Size: (249 KB)  |  452 Views  241 Downloads
Ethiopia
4
Effect of growth and yield of mustard (Brassica juncea) microgreens on different growing Medias in indoor condition
B Pavan Kumar Naik, G Sekhar, A Suryakumari, G Shiva Govinda Rajulu, K Harshini and L Akhila Sai Deepika
Int. J. Hortic. Food Sci., 2022; 4(2): 106-108
Abstract  |  Download  |  File Size: (134 KB)  |  503 Views  279 Downloads
India
5
Gene action, heritability and combining ability studies in F2 generation of bell pepper (Capsicum annuum L. var. grossum)
Tejal Sharma, Sonia Sood and VK Sood
Int. J. Hortic. Food Sci., 2022; 4(2): 109-115
Abstract  |  Download  |  File Size: (208 KB)  |  407 Views  200 Downloads
India
6
Effect of levels of zinc and spacing on growth and yield of baby corn (Zea mays L.)
Gopathi Rohini, Dr. Vikram Singh, Shruti G George and Dr. Shrish Kumar Singh
Int. J. Hortic. Food Sci., 2022; 4(2): 116-119
Abstract  |  Download  |  File Size: (127 KB)  |  370 Views  187 Downloads
India
7
Effect of nanochitosan and biocapsules on growth, yield and quality of red okra (Abelmoschus esculentus) var. Kashi Lalima
Shanika Raghvendra Deo, Vijay Bahadur, Anita Kerketta and VM Prasad
Int. J. Hortic. Food Sci., 2022; 4(2): 120-124
Abstract  |  Download  |  File Size: (167 KB)  |  365 Views  189 Downloads
India
8
Studies on genetic variability and character association in fennel (Foeniculum vulgare mill.)
Ashutosh Patidar and Dr. Devi Singh
Int. J. Hortic. Food Sci., 2022; 4(2): 134-139
Abstract  |  Download  |  File Size: (350 KB)  |  398 Views  208 Downloads
India
9
Cost economics and economic viability of cold press oil extraction unit
Suchitra Bochare, Dr. Umesh Thakre and Shubhankar Mukharjee
Int. J. Hortic. Food Sci., 2022; 4(2): 140-142
Abstract  |  Download  |  File Size: (128 KB)  |  894 Views  699 Downloads
India
10
Influence of priming on germination of khirni seedlings (Manilkara hexandra L.)
Karan Bansode, SD Patil, Karishma Bansode and Karuna Bansode
Int. J. Hortic. Food Sci., 2022; 4(2): 143-146
Abstract  |  Download  |  File Size: (200 KB)  |  251 Views  130 Downloads
India
International Journal of Horticulture and Food Science
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