International Journal of Horticulture and Food Science
  • Printed Journal
  • Refereed Journal
  • Peer Reviewed Journal

P-ISSN: 2663-1067, E-ISSN: 2663-1075
International Journal of Horticulture and Food Science
Printed Journal   |   Refereed Journal   |   Peer Reviewed Journal
International Journal of Horticulture and Food Science
2023, Vol. 5, Issue 1, Part A
S. No. Title and Authors Name Country
1
Standardization of EF polymer as potting media for rooftop cultivation of ridge gourd
Chetan Bai Meena, Shalini Pilania, Rajat Singh, Monu Kumari and Piyush Chandel
Int. J. Hortic. Food Sci., 2023; 5(1): 01-04
Abstract  |  Download  |  File Size: (371 KB)  |  798 Views  363 Downloads
India
2
Effect of different varietal performance and various levels of nitrogen on growth and flowering characters on China aster (Callistephus chinensis L. Ness) under North Gujarat condition
Pragnesh M Parmar, PC Joshi, Kiran Kumari and Darshankumar A Darji
Int. J. Hortic. Food Sci., 2023; 5(1): 05-07
Abstract  |  Download  |  File Size: (462 KB)  |  719 Views  355 Downloads
India
3
Preparation and physio-chemical properties of green chilli (Capsicum annuum L.) paste using natural preservatives
Nagireddypalli Aishwarya, M Rajasekhar, J Shankarswamy and K Nirosha
Int. J. Hortic. Food Sci., 2023; 5(1): 08-15
Abstract  |  Download  |  File Size: (642 KB)  |  728 Views  354 Downloads
India
4
Effect of biofertilizer on growth and yield attributes of ridge gourd (Luffa acutangula L.) under zone-7 of (Davangere, district) Karnataka
Sannathimappa HG, Marutesh AM, Nagaraja Kusagur, and Chandru Patil
Int. J. Hortic. Food Sci., 2023; 5(1): 16-19
Abstract  |  Download  |  File Size: (366 KB)  |  690 Views  341 Downloads
India
5
Development of nutrition rich food product using alfalfa sprouts powder
Saurabh Sanjay Bankar, Dipak A Jadhav and Priyadarshani R Mohite
Int. J. Hortic. Food Sci., 2023; 5(1): 20-24
Abstract  |  Download  |  File Size: (653 KB)  |  618 Views  311 Downloads
India
6
Mean performance of semi-pole type French bean (Phaseolous vulgaris) genotypes for growth, yield and quality traits
Varshitha Kandula, Dr. K Rajendra Prasad, Dr. K Usha Kumari, Dr. M Ravindra Babu and Dr. Uma Krishna
Int. J. Hortic. Food Sci., 2023; 5(1): 25-28
Abstract  |  Download  |  File Size: (537 KB)  |  606 Views  287 Downloads
India
7
Economic impact of artificial intelligence in the field of agriculture
Prabin Kumar Sahoo and Deoraj Sharma
Int. J. Hortic. Food Sci., 2023; 5(1): 29-34
Abstract  |  Download  |  File Size: (606 KB)  |  868 Views  383 Downloads
India
8
Participatory tomato (Lycopersicon esculentum Mill) variety selection and evaluation for production in Eastern Amhara regional state
Tadesse Wudu, Teshome Ashagrie and Berhan Kelemu Sirinka
Int. J. Hortic. Food Sci., 2023; 5(1): 35-40
Abstract  |  Download  |  File Size: (626 KB)  |  669 Views  270 Downloads
Ethiopia
9
Development of high fiber products by using different leaves
Mohini Gupta, Neha Qumar, Noor Fatima and Gunjan Shukla
Int. J. Hortic. Food Sci., 2023; 5(1): 41-45
Abstract  |  Download  |  File Size: (622 KB)  |  632 Views  302 Downloads
India
10
Awareness and consumption of millet among women
Mohini Gupta, Neha Qumar, Noor Fatima and Madhuri
Int. J. Hortic. Food Sci., 2023; 5(1): 46-49
Abstract  |  Download  |  File Size: (581 KB)  |  951 Views  429 Downloads
India
International Journal of Horticulture and Food Science
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