2025, Vol. 7, Issue 10, Part A | International Journal of Horticulture and Food Science

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E-ISSN: 2663-1075
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International Journal of Horticulture and Food Science
2025, Vol. 7, Issue 10, Part A

		
		S. No.
		Title and Authors Name
        Country
		
1Regression modelling of postharvest quality parameters of bitter gourd (Momordica charantia L.) under different packaging methods
L Harithraadevi and A Eswari
DOI: https://doi.org/10.33545/26631067.2025.v7.i10a.395
Int. J. Hortic. Food Sci., 2025; 7(10): 01-11
Abstract  |  Download  |  File Size: (929 KB)  |  694 Views  391 Downloads
India
2Effect of Nano DAP on Growth and Yield of Fenugreek (Trigonella foenum-graecum L.)
Bhawana Kumari, AS Jodha, Damini Visen, Vishal Pareek, Sonia Jaiswani and Dhwani Sharma
DOI: https://doi.org/10.33545/26631067.2025.v7.i10a.396
Int. J. Hortic. Food Sci., 2025; 7(10): 12-15
Abstract  |  Download  |  File Size: (582 KB)  |  580 Views  283 Downloads
India
3Expression of quantitative and qualitative traits in post kharif onion (Allium cepa L.) grown using non-chemical amendments in Eastern Indian Plateau
Avijit Kr. Dutta, Arpan Mondal and Subrata Ghosh
DOI: https://doi.org/10.33545/26631067.2025.v7.i10a.397
Int. J. Hortic. Food Sci., 2025; 7(10): 16-22
Abstract  |  Download  |  File Size: (444 KB)  |  499 Views  227 Downloads
India
4Study on the effect of integrated nutrient management on growth & yield of Palak (beta vulgeris var. Bengalensis)
Kirti Gour, Monu Vishwakarma, Avinash Sharm and Jyoti Pathak
DOI: https://doi.org/10.33545/26631067.2025.v7.i10a.398
Int. J. Hortic. Food Sci., 2025; 7(10): 23-27
Abstract  |  Download  |  File Size: (541 KB)  |  532 Views  248 Downloads
India
5Studies on standardization, sensory evaluation, chemical and microbial analysis of Greek stick incorporated with fenugreek (Trigonella foenum-graecum), Moong Bean and Red lentils
Aditya Sharad Kuyate, Prachi Sardarsing Rajput, Khushi Chandan Ghule, Shembade Pratiksha Shivaji, Shruti Ravindra Tanpure, Neha Pravin Deshmukh, Saurabh Sanjay Bankar, Nitin Nivrutti Talpade and Kumargaurav Prakash Tayade
DOI: https://doi.org/10.33545/26631067.2025.v7.i10a.399
Int. J. Hortic. Food Sci., 2025; 7(10): 28-33
Abstract  |  Download  |  File Size: (601 KB)  |  511 Views  221 Downloads
India
6Role of auxins as plant growth regulators for potato productivity and quality in Hardwar district
Lokendra Kumar, Sanya Bhasin, Soniya Singh, Mohd Irfan and Gaurav Tomar
DOI: https://doi.org/10.33545/26631067.2025.v7.i10a.400
Int. J. Hortic. Food Sci., 2025; 7(10): 34-37
Abstract  |  Download  |  File Size: (558 KB)  |  743 Views  441 Downloads
India
7Assessment of natural dye extracted from Ixora coccinea L. flowers for commercial textile utilization using bio-mordant
Kamaleshwaran Nanjundapuram Karunamoorthy, Sundharaiya K, Rajadurai KR, Amirtham D and Sivakumar KP
DOI: https://doi.org/10.33545/26631067.2025.v7.i10a.401
Int. J. Hortic. Food Sci., 2025; 7(10): 38-42
Abstract  |  Download  |  File Size: (512 KB)  |  1628 Views  1203 Downloads
India
8Evaluation of different hybrids of Chilli (Capsicum annuum L) under Vindhyan Agro-climatic condition
Radheshyam Kumar and Devi Singh
DOI: https://doi.org/10.33545/26631067.2025.v7.i10a.402
Int. J. Hortic. Food Sci., 2025; 7(10): 43-45
Abstract  |  Download  |  File Size: (344 KB)  |  487 Views  222 Downloads
India
9Effect of pinching and micronutrients on African marigold
KM Patel, SA Aklade, SL Chawla and BM Tandel
DOI: https://doi.org/10.33545/26631067.2025.v7.i10a.403
Int. J. Hortic. Food Sci., 2025; 7(10): 46-49
Abstract  |  Download  |  File Size: (364 KB)  |  517 Views  247 Downloads
India
10Evaluation of parents and hybrids of tomato (Soolanum lycopersicum L.) for their suitability to prepare ketchup
Y Madhavi, RVSK Reddy and C Sreenivasa Reddy
DOI: https://doi.org/10.33545/26631067.2025.v7.i10a.404
Int. J. Hortic. Food Sci., 2025; 7(10): 50-53
Abstract  |  Download  |  File Size: (376 KB)  |  466 Views  207 Downloads
India
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Journal's Code
P-ISSN: 2663-1067
E-ISSN: 2663-1075
Important Information
Toll Free: 1800-1234070
Working hours 10:00 AM-06:00 PM
Issue Bar
Past Issue
Side Bar
Home
Archives
Editorial Board
Instructions
Indexing and Abstracting
Contact Us
Downloads
Copyright Form (DOC)
Copyright Form (PDF)
Sample Paper
Special Issue
Special Issue
Identifier

S. No.	Title and Authors Name	Country
1	*Regression modelling of postharvest quality parameters of bitter gourd (Momordica charantia* L.) under different packaging methods** L Harithraadevi and A Eswari DOI: https://doi.org/10.33545/26631067.2025.v7.i10a.395 Int. J. Hortic. Food Sci., 2025; 7(10): 01-11 Abstract \| Download \| File Size: (929 KB) \| 694 Views 391 Downloads	India
2	*Effect of Nano DAP on Growth and Yield of Fenugreek (Trigonella foenum-graecum* L.)** Bhawana Kumari, AS Jodha, Damini Visen, Vishal Pareek, Sonia Jaiswani and Dhwani Sharma DOI: https://doi.org/10.33545/26631067.2025.v7.i10a.396 Int. J. Hortic. Food Sci., 2025; 7(10): 12-15 Abstract \| Download \| File Size: (582 KB) \| 580 Views 283 Downloads	India
3	*Expression of quantitative and qualitative traits in post kharif onion (Allium cepa* L.) grown using non-chemical amendments in Eastern Indian Plateau** Avijit Kr. Dutta, Arpan Mondal and Subrata Ghosh DOI: https://doi.org/10.33545/26631067.2025.v7.i10a.397 Int. J. Hortic. Food Sci., 2025; 7(10): 16-22 Abstract \| Download \| File Size: (444 KB) \| 499 Views 227 Downloads	India
4	*Study on the effect of integrated nutrient management on growth & yield of Palak (beta vulgeris* var. Bengalensis)** Kirti Gour, Monu Vishwakarma, Avinash Sharm and Jyoti Pathak DOI: https://doi.org/10.33545/26631067.2025.v7.i10a.398 Int. J. Hortic. Food Sci., 2025; 7(10): 23-27 Abstract \| Download \| File Size: (541 KB) \| 532 Views 248 Downloads	India
5	*Studies on standardization, sensory evaluation, chemical and microbial analysis of Greek stick incorporated with fenugreek (Trigonella foenum-graecum), Moong Bean and Red lentils* Aditya Sharad Kuyate, Prachi Sardarsing Rajput, Khushi Chandan Ghule, Shembade Pratiksha Shivaji, Shruti Ravindra Tanpure, Neha Pravin Deshmukh, Saurabh Sanjay Bankar, Nitin Nivrutti Talpade and Kumargaurav Prakash Tayade DOI: https://doi.org/10.33545/26631067.2025.v7.i10a.399 Int. J. Hortic. Food Sci., 2025; 7(10): 28-33 Abstract \| Download \| File Size: (601 KB) \| 511 Views 221 Downloads	India
6	Role of auxins as plant growth regulators for potato productivity and quality in Hardwar district Lokendra Kumar, Sanya Bhasin, Soniya Singh, Mohd Irfan and Gaurav Tomar DOI: https://doi.org/10.33545/26631067.2025.v7.i10a.400 Int. J. Hortic. Food Sci., 2025; 7(10): 34-37 Abstract \| Download \| File Size: (558 KB) \| 743 Views 441 Downloads	India
7	*Assessment of natural dye extracted from Ixora coccinea* L. flowers for commercial textile utilization using bio-mordant** Kamaleshwaran Nanjundapuram Karunamoorthy, Sundharaiya K, Rajadurai KR, Amirtham D and Sivakumar KP DOI: https://doi.org/10.33545/26631067.2025.v7.i10a.401 Int. J. Hortic. Food Sci., 2025; 7(10): 38-42 Abstract \| Download \| File Size: (512 KB) \| 1628 Views 1203 Downloads	India
8	*Evaluation of different hybrids of Chilli (Capsicum annuum* L) under Vindhyan Agro-climatic condition** Radheshyam Kumar and Devi Singh DOI: https://doi.org/10.33545/26631067.2025.v7.i10a.402 Int. J. Hortic. Food Sci., 2025; 7(10): 43-45 Abstract \| Download \| File Size: (344 KB) \| 487 Views 222 Downloads	India
9	Effect of pinching and micronutrients on African marigold KM Patel, SA Aklade, SL Chawla and BM Tandel DOI: https://doi.org/10.33545/26631067.2025.v7.i10a.403 Int. J. Hortic. Food Sci., 2025; 7(10): 46-49 Abstract \| Download \| File Size: (364 KB) \| 517 Views 247 Downloads	India
10	*Evaluation of parents and hybrids of tomato (Soolanum lycopersicum* L.) for their suitability to prepare ketchup** Y Madhavi, RVSK Reddy and C Sreenivasa Reddy DOI: https://doi.org/10.33545/26631067.2025.v7.i10a.404 Int. J. Hortic. Food Sci., 2025; 7(10): 50-53 Abstract \| Download \| File Size: (376 KB) \| 466 Views 207 Downloads	India

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International Journal of Horticulture and Food Science

P-ISSN: 2663-1067, E-ISSN: 2663-1075