- Printed Journal
- Refereed Journal
- Peer Reviewed Journal
P-ISSN: 2663-1067, E-ISSN: 2663-1075
Printed Journal | Refereed Journal | Peer Reviewed Journal
International Journal of Horticulture and Food Science
2022, Vol. 4, Issue 1, Part B
| Title and Authors Name |
|---|
Exploring the effect of rural-urban migration among youths in Abuja municipal area council (AMAC), FCT, Abuja Int. J. Hortic. Food Sci., 2022; 4(1): 82-86 |
Development of Iron rich value-added products from locally available underutilized leaves Int. J. Hortic. Food Sci., 2022; 4(1): 87-91 |
Nutritional analysis and sensory evaluation of food products enriched with Moringa oleifera leaves Int. J. Hortic. Food Sci., 2022; 4(1): 93-97 |
Assessing the dietary intake among pregnant women attending layeni primary health care in Ajegunle Apapa Lagos state in their second and third trimester Int. J. Hortic. Food Sci., 2022; 4(1): 98-104 |
Application of lacewing (Chrysopa septempunctata Wesmael) against apple red mite (Panonychus ulmi Koch) in intensive seed orchards Int. J. Hortic. Food Sci., 2022; 4(1): 105-107 |
Biological effectiveness of hamla-550 ec against spider mite (Tetranychus urticae Koch) on apple orchard Int. J. Hortic. Food Sci., 2022; 4(1): 108-109 |
Main types of spider mites (Tetranychidae) and entomophagy in entomophagy type of composition, level of meeting Int. J. Hortic. Food Sci., 2022; 4(1): 110-113 |
Prediction of spider mite outbreaks and control methods Int. J. Hortic. Food Sci., 2022; 4(1): 114-115 |
Effectiveness of new chemicals in the management of the amount of apple red mite (Panonychus ulmi Koch) Int. J. Hortic. Food Sci., 2022; 4(1): 116-119 |
- Home
- Editorial Board
- Archives
- Instructions
- Indexing
- Manuscript Submission
- Contact Us
- Helpline No.: +91-9711224068
- Fast Publication: +91-7048922346
- Toll Free: 1800-1234070
